DESSERT

Espresso-soaked ladyfingers layered with mascarpone cream, finished with a dusting of cocoa

Silky custard, caramelized to perfection

A perfect balance of crunch and creaminess with mascarpone, ricotta, candied fruit, and a hint of Limoncello

Creamy mascarpone cheesecake topped with fresh seasonal fruit

Moist sponge cake drizzled with warm toffee sauce, served with vanilla ice cream

Chocolate · Vanilla · Strawberry · Lemon Sorbet