ANTIPASTI

Antipasti

CHEF'S ARANCINI

Three Breaded Risotto Balls stuffed with Asiago and Fior di Latte Cheese Add Extra Ball 6

$17

Vegetarian

Meat Ball

Add Extra Meat Ball

SAUTE DI COZZE

Fresh mussels tossed in white wine sauce or spicy marinara. Served with garlic crostini

$22

Gluten free

FRITTO DI CALAMARI

Fried Calamari served with arrabiata sauce

$18

CARNE E FORMAGGIO

Prosciutto, Sopressatta, Assorted Italian cheese, served with crackers, marinated olives, grapes roasted red pepper, onion jam (no crostini)

$22

Gluten free

GOAT CHEESE BRUSCHETTA

Garlic crostini, onion jam, baby tomatoes, basil, goat cheese

$17

GNOCCI POUTINE

Pan fried house made Potato gnocchi, cheese curds and marinara

$22

Add Italian Sausage 8 / Substitute Bolognese 7

Add Italian Sausage

Substitute Bolognese